At National Starch Food Innovation we prefer to define our people by the way they act on behalf of the customer and the company. National Starch has a deeply embedded culture with the words “can do” at its heart and an entrepreneurial spirit. This attitude can be seen throughout the organization, from the researchers who invent new products, to the formulators who make sure they work properly to our technically-adept sales people, right on through our entire supply chain team.

The people of National are customer focused. They are creative in facing challenges to ensure our customers get the products and service they require along with the quality they deserve and can always expect.

Diversity is an important element in the make up of the people of National. Our team brings different experiences, education, training and cultural backgrounds to the company. Many of our employees have a long career history with National Starch. Others have joined along the way contributing their experiences from both the consumer goods and food ingredient industries.  Numerous employees have held a range of different positions within the organization which makes for a well rounded and experienced group.  When you combine this mix, you get a talent pool with a lot to offer National and, more importantly our customers.